The Bunnylicious Pink Tower Cake is made with your choice of vanilla, chocolate or red velvet sponge with egg. Each sponge layer is light, fluffy and moist, and has a perfect balance of sweetness that will leave your taste buds wanting more.

To add to the indulgence, we've adorned this cake with a rich and decadent chocolate ganache drip. The chocolate is made with only the finest quality ingredients, ensuring a silky smooth texture and intense chocolate flavour.

But the true show-stopper of this cake is the edible fondant Easter bunny ears and carrot decoration. We've crafted two huge edible fondant ears in the shape of bunny ears and placed them in front of a carrot.

The bunny ears are expertly crafted with intricate details, and add a fun and festive touch to the cake. To complete the look of the cake, we've added a border of colorful sprinkles around the base. The sprinkles are a mix of pastel colors, adding to the Easter theme and providing a fun and playful touch to the cake.

You can choose from a range of fillings for your Bunnylicious Pink Tower Cake, including vanilla whipping cream or buttercream, chocolate whipping cream or buttercream, or tangy cream cheese. Each filling option is light and airy, perfectly complementing the sponge layers and chocolate ganache drip.

We take pride in using only the highest quality ingredients in our cakes, ensuring that each bite is a true delight for your taste buds. From the freshest eggs to the finest chocolate, we use only the best ingredients to make our Bunnylicious Pink Tower Cake.

This cake is perfect for Easter celebrations with family and friends, or as a delicious treat for yourself. It's sure to impress your guests with its stunning appearance and mouth-watering taste.