SKU: BR005
Cakes and Bakes' Salted Caramel Blondie delivers that perfect sweet-salty hit with a rich, buttery blondie base swirled with gooey caramel, studded with white chocolate chips, and finished with flaky sea salt—ideal for coffee breaks, dessert platters, or casual cravings. Sold as shareable slabs or individual portions serving 8–12 people easily, baked fresh in their London stores from East Ham to Sutton with same-day M25 pickup or delivery.
The blondie bakes up golden with thick caramel ribbons running through, creating pockets of stretchy goodness against the chewy base. White chocolate chips melt slightly for extra richness, and flaky sea salt on top cuts through the sweetness perfectly. It slices into neat squares that hold their shape.
Irresistible combo every time.
Brown sugar gives deep caramelized flavor while butter keeps it moist and chewy. With no cocoa in the base, the caramel truly shines. Swirled in before baking so it blends into the texture beautifully. Eggless versions available and nut-free friendly.
Pure comfort in bar form.
Perfect for coffee dates, office snacks, birthday alternatives for non-cake fans, and festive dessert platters. Slab sizes suit small gatherings or larger groups and arrive ready to enjoy or gently reheat.
Goes with everything.
Keep it classic salted caramel or add dark chocolate chunks, pretzels for crunch, or pecans if nuts are preferred. Gluten-free flour swaps work well, and vegan caramel options are available.
Tweak to your taste.
Warm gently for melty caramel or enjoy at room temperature. Use a sharp knife for clean squares and lift easily using parchment paper. Stays fresh for 3–4 days when covered and freezes beautifully.
No-fuss dessert.
Browning the butter first adds nutty depth. Swirl caramel gently to avoid sinking, and sprinkle sea salt right after baking so it sticks well. Slightly underbaking ensures a gooey center.
Details make it next-level.
Sweet blondie meets sticky caramel and salty finish, with white chocolate adding creamy pops. The chewy texture gives way to soft gooey bites.
Addictive bite after bite.
That surprise salty crunch, shareable slab size, and indulgent taste without heaviness make it trendy yet timeless. Everyone loves the corner pieces.
Universal crowd-pleaser.
Pair with coffee or espresso to cut the richness, add vanilla ice cream to warm squares, or enjoy alongside sea salt chocolate for extra indulgence.
Enhances any moment.
Gluten-free versions maintain their chew, vegan options taste just as satisfying, and the base is nut-free friendly. Pre-cut portions reduce waste and make serving easy.
Nobody misses out.
Brown sugar adds depth, the flour base offers light protein, and portion sizes make indulgence easy to control. A satisfying treat without overload.
Worth every bite.
Grab Your Salty Fix
Cakes and Bakes' Salted Caramel Blondie nails the trend perfectly. Order some today—pure sweet-salty happiness.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order.
Don't miss out on this incredible cake that's sure to impress.