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SKU: TC140
Delight in playful innovation with Cakes and Bakes' Fruit Cone Tower Cake, an 8-10 inch eggless light vanilla sponge layered with fresh cream, crowned by chocolate-dipped waffle cones overflowing with strawberries, blueberries, mango chunks, and grapes, all glistening under glossy chocolate ganache drips. This festive tower blends soft cake base with juicy fruit freshness and crunchy cone texture, perfect for birthdays, kids' parties, or summer celebrations across the UK. Handcrafted cones ensure stable, shareable joy in every colorful bite.
Crisp waffle cones stand tall filled with vibrant fruit medleys—ruby strawberries, sapphire blueberries, golden mango, purple grapes—dipped in tempered chocolate that seals freshness inside. Ganache cascades artfully from cone peaks down smooth cream sides, pooling elegantly at sponge base. Light vanilla layers peek through piped borders, seasonal fruits varying for peak ripeness and color pop. Sizes serve 8-14; handmade stability prevents toppling.
Slices capture fruit bursts without collapse.
Eggless sponge bakes fluffy tender with whey lift, oil locking moisture beneath cream weight. Stabilized fresh cream whips airy sweetness, heat-treated for spreadable hold without weeping. Fruits provide natural tartness cutting chocolate richness perfectly. Contains gluten, milk, soya; fruits shift by availability—confirm allergies.
Juicy contrast refreshes indulgent layers beautifully.
Kids' birthdays explode with edible architecture, summer events gain healthy whimsy. Serves 8-14 by size, customizable messages piped at base. Chill below 5°C stabilizes ganache; UK delivery arrives tower-intact. Pairs with yogurt dip or sparkling drinks for fruity fizz.
Instagram-ready structure wows instantly.
Tropical swaps (pineapple, kiwi), berry focus, or chocolate cone interiors personalize endlessly. Gluten-free cones maintain crunch; nut-free cream standard. Scale mini towers for favors.
Dip cones in tempered chocolate first, chill sets waterproof seal. Fill fruits post-chill prevents sogginess; arrange heaviest at base. Pipe cream dams secure sponge stability. Ganache ribbon consistency controls drip perfection.
Hot knife slices preserve cone integrity flawlessly.
Calories: 350-480 kcal (moderate from fruits balancing cream).
Fat: 15-22g (saturated 8-12g from ganache, cream).
Carbs: 50-65g (natural sugars 25-40g from fruits).
Protein: 4-7g (milk solids).
Benefits: Vitamin-rich fruits boost antioxidants.
Handmade variations apply; request specifics.
Cone architecture elevates fruit cakes to edible sculpture, eggless moistness anchors stability. Crunchy-fruity-creamy trifecta creates addiction. "Most creative kids' cake!" parents rave.
Cakes and Bakes' Fruit Cone Tower Cake sparks imagination. Order this whimsical wonder now for towering celebrations.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order.
Don't miss out on this incredible cake that's sure to impress.
