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SKU: CRO020
Introducing our newest addition to the bakery line, the Nutella Roulade! This decadent dessert is a perfect combination of fluffy sponge cake, creamy Nutella filling, and a light dusting of powdered sugar.
Every bite is an explosion of flavors that will leave your taste buds craving more. The sponge cake is baked to perfection, light and airy, with just the right amount of sweetness to complement the rich Nutella filling.
We use only the finest quality ingredients to ensure that our Nutella Roulade is not only delicious but also healthy. Our baker's expertise and attention to detail guarantee that every slice is visually stunning, making it a perfect dessert for any occasion.
Our Nutella Roulade is perfect for a cozy night in, a birthday celebration, or as a gift for a loved one. It is easy to serve and can be enjoyed on its own or paired with a scoop of vanilla ice cream, whipped cream, or fresh berries.
Allergen details:
Gluten, Milk, Soya, Nuts
Chocolate eggless sponge:
Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), sugar, dextrose, concentrated whey protein (milk), cocoa powder, raising agents E500, E450, whey powder (milk), emulsifiers E475, E471, E481, cellulose fibre, salt, flavouring, stabiliser E415.
Vanilla cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).
Chocolate cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: soya lecithin, E476. Glucose syrup, water, fat reduced cocoa powder, colour (E155, E133), flavouring, acidity regulator(E260).
Storage information:
Fresh cream cakes – Store below 5°C
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
