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Description

Introducing our newest creation, the Mango Coconut Cake. This cake is perfect for those who love a taste of the tropics. The sides of the cake are coated in toasted desiccated coconut, adding a delicate crunch and nutty aroma, while the top is decorated with swirls of mango cream and fresh mango pieces.

The cake is made using the finest quality ingredients, ensuring a soft and moist sponge layered with luscious mango cream. The coconut brings a light, fragrant texture that pairs beautifully with the natural sweetness of the mango.

Our Mango Coconut Cake is perfect for any occasion, from birthdays to summer parties or simply as a refreshing way to indulge your sweet tooth. It's easy to serve and can be cut into generous portions to feed a crowd or smaller portions for individual servings.

Ingredients

For ingredient details, kindly ensure that all required options are selected.

Allergen details:

Soya Gluten Milk Nuts

Disclaimer

Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.

Fruits and chocolates are subjected to change based on availability.

Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.

The cream used in our products is a heat-treated, sweetened alternative to fresh cream.